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  Impact of glycan linkage to staphylococcus aureus wall teichoic acid on langerin recognition and Langerhans cell activation

Hendriks, A., van Dalen, R., Ali, S., Gerlach, D., van der Marel, G. A., Fuchsberger, F. F., et al. (2021). Impact of glycan linkage to staphylococcus aureus wall teichoic acid on langerin recognition and Langerhans cell activation. ACS Infectious Diseases. doi:10.1021/acsinfecdis.0c00822.

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 Creators:
Hendriks, Astrid, Author
van Dalen, Rob, Author
Ali, Sara, Author
Gerlach, David, Author
van der Marel, Gijsbert A., Author
Fuchsberger, Felix F.1, Author           
Aerts, Piet C., Author
de Haas, Carla J.C., Author
Peschel , Andreas, Author
Rademacher, Christoph1, Author           
van Strijp, Jos A.G., Author
Codée, Jeroen D.C., Author
van Sorge, Nina M., Author
Affiliations:
1Christoph Rademacher, Biomolekulare Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society, ou_1863300              

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Free keywords: Immunology; Peptides and proteins; Bacteria; Genetics; Biopolymers
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Language(s): eng - English
 Dates: 2021-02-16
 Publication Status: Published online
 Pages: -
 Publishing info: -
 Table of Contents: -
 Rev. Type: -
 Identifiers: DOI: 10.1021/acsinfecdis.0c00822
BibTex Citekey: doi:10.1021/acsinfecdis.0c00822
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Title: ACS Infectious Diseases
Source Genre: Journal
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Publ. Info: Washington, D. C. : ACS
Pages: - Volume / Issue: - Sequence Number: - Start / End Page: - Identifier: ISSN: 2373-8227