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  Evaluation of two-dimensional difference gel electrophoresis for protein profiling

Gade, D., Thiermann, J., Markowsky, D., & Rabus, R. (2003). Evaluation of two-dimensional difference gel electrophoresis for protein profiling. Journal of Molecular Microbiology and Biotechnology, 5(4), 240-251.

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Item Permalink: https://hdl.handle.net/21.11116/0000-0001-D263-2 Version Permalink: https://hdl.handle.net/21.11116/0000-0007-9462-3
Genre: Journal Article

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Gade3.pdf (Publisher version), 351KB
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 Creators:
Gade, D.1, Author           
Thiermann, J., Author
Markowsky, D., Author
Rabus, R.1, Author           
Affiliations:
1Department of Microbiology, Max Planck Institute for Marine Microbiology, Max Planck Society, ou_2481695              

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Free keywords: two-dimensional gel electrophoresis; 2D DIGE; DeCyder (TM); SYPRO (R) Ruby; CyDyes (TM); silver staining; coomassie; Pirellula; carbohydrates
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Language(s): eng - English
 Dates: 2003
 Publication Status: Issued
 Pages: 12
 Publishing info: -
 Table of Contents: -
 Rev. Type: Peer
 Identifiers: eDoc: 177118
ISI: 000184341300006
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Title: Journal of Molecular Microbiology and Biotechnology
  Other : J. Mol. Microbiol. Biotechnol.
Source Genre: Journal
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Publ. Info: Wymondham, Norfolk, UK : Horizon Scientific Press
Pages: - Volume / Issue: 5 (4) Sequence Number: - Start / End Page: 240 - 251 Identifier: ISSN: 1464-1801
CoNE: https://pure.mpg.de/cone/journals/resource/110975506072233