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  Changes in the leaf surface chemistry of Apium graveolens (Apiaceae) stimulated by jasmonic acid and perceived by a specialist insect

Stanjek, V., Herhaus, C., Ritgen, U., Boland, W., & Städler, E. (1997). Changes in the leaf surface chemistry of Apium graveolens (Apiaceae) stimulated by jasmonic acid and perceived by a specialist insect. Helvetica Chimica Acta, 80(5), 1408-1420. doi:10.1002/hlca.19970800507.

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Stanjek, V., Author
Herhaus, C., Author
Ritgen, U., Author
Boland, W.1, Author           
Städler, E., Author
Affiliations:
1Department of Bioorganic Chemistry, MPI for Chemical Ecology, Max Planck Society, ou_24028              

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Free keywords: Cultured parsley cells; proteinase-inhibitors; induced resistance; leaves; celery; elicitor; methyljasmonate; identification; accumulation; segments
 Abstract: Treatment of celery leaves (Apium graveolens, cv. secalinum) with jasmonic acid (JA, 1) or analogues of amino-acid conjugates of jasmonic acid such as the leucine conjugate with 1-oxoindan-4-carboxylic acid (IN-ILE, 2) stimulated the biosynthesis of the

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 Dates: 1997
 Publication Status: Issued
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 Identifiers: Other: BOL032
DOI: 10.1002/hlca.19970800507
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Title: Helvetica Chimica Acta
  Abbreviation : Helv. Chim. Acta
Source Genre: Journal
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Publ. Info: Zürich : Verlag Helvetica Chimica Acta AG
Pages: - Volume / Issue: 80 (5) Sequence Number: - Start / End Page: 1408 - 1420 Identifier: ISSN: 0018-019X
CoNE: https://pure.mpg.de/cone/journals/resource/954925403620