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  The Polyphenol EGCG Inhibits Amyloid Formation Less Efficiently at Phospholipid Interfaces than in Bulk Solution

Engel, M. F. M., VandenAkker, C. C., Schleeger, M., Velikov, K. P., Koenderink, G. H., & Bonn, M. (2012). The Polyphenol EGCG Inhibits Amyloid Formation Less Efficiently at Phospholipid Interfaces than in Bulk Solution. Journal of the American Chemical Society, 134(36), 14781-14788. doi:10.1021/ja3031664.

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 Creators:
Engel, M. F. M., Author
VandenAkker, C. C., Author
Schleeger, Michael1, Author              
Velikov, K. P., Author
Koenderink, G. H., Author
Bonn, Mischa1, Author              
Affiliations:
1Dept. Bonn: Molecular Spectroscopy, MPI for Polymer Research, Max Planck Society, Mainz , DE, ou_1800285              

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Language(s): eng - English
 Dates: 2012
 Publication Status: Published in print
 Pages: -
 Publishing info: -
 Table of Contents: -
 Rev. Type: -
 Identifiers: Other: P-12-234
DOI: 10.1021/ja3031664
 Degree: -

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Title: Journal of the American Chemical Society
  Other : J. Am. Chem. Soc.
Source Genre: Journal
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Affiliations:
Publ. Info: American Chemical Society
Pages: - Volume / Issue: 134 (36) Sequence Number: - Start / End Page: 14781 - 14788 Identifier: ISSN: 0002-7863
CoNE: https://pure.mpg.de/cone/journals/resource/954925376870