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  Stable isotope ratio analysis in quality control of flavourings

Schmidt, H.-L., Roßmann, A., & Werner, R. A. (1998). Stable isotope ratio analysis in quality control of flavourings. In H. Ziegler, & E. Ziegler (Eds.), Flavourings (pp. 539-594). Weinheim: Wiley.

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Item Permalink: https://hdl.handle.net/11858/00-001M-0000-000E-E14E-7 Version Permalink: https://hdl.handle.net/21.11116/0000-000A-4CD8-E
Genre: Book Chapter

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BGC0090.pdf (Publisher version), 7MB
 
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 Creators:
Schmidt, H.-L., Author
Roßmann, A., Author
Werner, R. A.1, Author           
Affiliations:
1External Organizations, ou_persistent22              

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 Dates: 1998
 Publication Status: Issued
 Pages: -
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 Rev. Type: -
 Identifiers: Other: BGC0090
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Title: Flavourings
Source Genre: Book
 Creator(s):
Ziegler, H., Editor
Ziegler, E., Editor
Affiliations:
-
Publ. Info: Weinheim : Wiley
Pages: - Volume / Issue: - Sequence Number: - Start / End Page: 539 - 594 Identifier: -