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  Discrimination of Wine Attributes by Metabolome Analysis

Cuadros-Inostroza, A., Giavalisco, P., Hummel, J., Eckardt, A., Willmitzer, L., & Pena-Cortes, H. (2010). Discrimination of Wine Attributes by Metabolome Analysis. Analytical Chemistry, 82(9), 3573-3580. doi:10.1021/ac902678t.

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Item Permalink: http://hdl.handle.net/11858/00-001M-0000-0014-2432-0 Version Permalink: http://hdl.handle.net/11858/00-001M-0000-0014-2433-E
Genre: Journal Article

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Cuadros-Inostroza-2010-Discrimination of Wi.pdf (Any fulltext), 505KB
 
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 Creators:
Cuadros-Inostroza, A.1, Author              
Giavalisco, P.1, Author              
Hummel, J.2, 3, Author              
Eckardt, A.1, Author              
Willmitzer, L.1, Author              
Pena-Cortes, H.4, Author
Affiliations:
1Small Molecules, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society, ou_1753340              
2BioinformaticsCRG, Cooperative Research Groups, Max Planck Institute of Molecular Plant Physiology, Max Planck Society, ou_1753315              
3BioinformaticsCIG, Infrastructure Groups and Service Units, Max Planck Institute of Molecular Plant Physiology, Max Planck Society, ou_1753303              
4External Organizations, ou_persistent22              

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Free keywords: artificial neural-network vitis-vinifera l. red wines mass-spectrometry gas-chromatography phenolic composition geographical origin canary-islands quality aroma
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Language(s): eng - English
 Dates: 2010-04-152010
 Publication Status: Published in print
 Pages: -
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 Table of Contents: -
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 Identifiers: ISI: ISI:000277213400029
DOI: 10.1021/ac902678t
ISSN: 1520-6882 (Electronic) 0003-2700 (Linking)
URI: ://000277213400029 http://pubs.acs.org/doi/pdfplus/10.1021/ac902678t
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Title: Analytical Chemistry
Source Genre: Journal
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Pages: - Volume / Issue: 82 (9) Sequence Number: - Start / End Page: 3573 - 3580 Identifier: -