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  Reduced amino acid content in transgenic potato tubers due to antisense inhibition of the leaf H+/amino acid symporter StAAP1

Koch, W., Kwart, M., Laubner, M., Heineke, D., Stransky, H., Frommer, W. B., et al. (2003). Reduced amino acid content in transgenic potato tubers due to antisense inhibition of the leaf H+/amino acid symporter StAAP1. Plant Journal, 33(2), 211-220. doi:10.1046/j.1365-313X.2003.01618.x.

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Koch-2003-Reduced amino acid c.pdf (Any fulltext), 232KB
 
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 Creators:
Koch, W.1, Author
Kwart, M.2, Author           
Laubner, M.1, Author
Heineke, D.1, Author
Stransky, H.1, Author
Frommer, W. B.1, Author
Tegeder, M.1, Author
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1External Organizations, ou_persistent22              
2Plant-Environment Interactions, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society, ou_1753348              

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Free keywords: amino acid transport nitrogen partitioning long-distance transport antisense repression solanum tuberosum yeast-derived invertase arabidopsis-thaliana sucrose transporter substrate-specificity solanum-tuberosum minor veins expression phloem permease proline
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Language(s): eng - English
 Dates: 2003
 Publication Status: Issued
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 Identifiers: ISI: ISI:000180475400001
DOI: 10.1046/j.1365-313X.2003.01618.x
ISSN: 0960-7412
URI: ://000180475400001 http://onlinelibrary.wiley.com/store/10.1046/j.1365-313X.2003.01618.x/asset/j.1365-313X.2003.01618.x.pdf?v=1&t=hc8wwvm4&s=5e72cb4ed534891c860e8dca4c67c7c67dccbe88
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Title: Plant Journal
Source Genre: Journal
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Pages: - Volume / Issue: 33 (2) Sequence Number: - Start / End Page: 211 - 220 Identifier: -