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  Inhibition of a starch-granule-bound protein leads to modified starch and repression of cold sweetening

Lorberth, R., Ritte, G., Willmitzer, L., & Kossmann, J. (1998). Inhibition of a starch-granule-bound protein leads to modified starch and repression of cold sweetening. Nature Biotechnology, 16(5), 473-477. doi:10.1038/nbt0598-473.

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Lorberth-1998-Inhibition of a star.pdf (Any fulltext), 565KB
 
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Lorberth, R.1, Author
Ritte, G.1, Author
Willmitzer, L.2, Author              
Kossmann, J.3, Author              
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1External Organizations, ou_persistent22              
2Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society, ou_1753339              
3Carbohydrate Molecular Physiology, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society, ou_1753344              

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Free keywords: agricultural biotechnology metabolic engineering potato antisense potato glucose organs genes rna
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Language(s): eng - English
 Dates: 1998-05-211998
 Publication Status: Published in print
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 Identifiers: ISI: ISI:000073489600034
DOI: 10.1038/nbt0598-473
ISSN: 1087-0156 (Print) 1087-0156 (Linking)
URI: ://000073489600034 http://www.nature.com/nbt/journal/v16/n5/pdf/nbt0598-473.pdf
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Title: Nature Biotechnology
Source Genre: Journal
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Pages: - Volume / Issue: 16 (5) Sequence Number: - Start / End Page: 473 - 477 Identifier: -