English
 
Help Privacy Policy Disclaimer
  Advanced SearchBrowse

Item

ITEM ACTIONSEXPORT
  Glycopolyoxazoline-lectin interactions. Effects of ligand structure on clustering kinetics

Diehl, C., & Schlaad, H. (2013). Glycopolyoxazoline-lectin interactions. Effects of ligand structure on clustering kinetics. Polimery, 58(9), 650-653. doi:10.14314/polimery.2013.650.

Item is

Files

show Files
hide Files
:
1922786.pdf (Publisher version), 100KB
 
File Permalink:
-
Name:
1922786.pdf
Description:
-
OA-Status:
Visibility:
Restricted (Max Planck Institute of Colloids and Interfaces, MTKG; )
MIME-Type / Checksum:
application/pdf
Technical Metadata:
Copyright Date:
-
Copyright Info:
-
License:
-

Locators

show

Creators

show
hide
 Creators:
Diehl, C.1, Author           
Schlaad, H.2, Author           
Affiliations:
1Kolloidchemie, Max Planck Institute of Colloids and Interfaces, Max Planck Society, ou_1863288              
2Helmut Schlaad, Kolloidchemie, Max Planck Institute of Colloids and Interfaces, Max Planck Society, ou_1863316              

Content

show
hide
Free keywords: polyoxazoline; glycopolymer; lectin; clustering kinetics
 Abstract: -

Details

show
hide
Language(s): eng - English
 Dates: 2013
 Publication Status: Issued
 Pages: -
 Publishing info: -
 Table of Contents: -
 Rev. Type: Peer
 Identifiers: eDoc: 669897
ISI: 000323809500003
DOI: 10.14314/polimery.2013.650
 Degree: -

Event

show

Legal Case

show

Project information

show

Source 1

show
hide
Title: Polimery
  Other : Polimery
Source Genre: Journal
 Creator(s):
Affiliations:
Publ. Info: Warszawa : Instytut Tworzyw Sztucznych
Pages: - Volume / Issue: 58 (9) Sequence Number: - Start / End Page: 650 - 653 Identifier: ISSN: 0032-2725