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  The two plastidial starch-related dikinases sequentially phosphorylate glucosyl residues at the surface of both the A- and B-type allomorphs of crystallized maltodextrins but the mode of action differs

Hejazi, M., Fettke, J., Paris, O., & Steup, M. (2009). The two plastidial starch-related dikinases sequentially phosphorylate glucosyl residues at the surface of both the A- and B-type allomorphs of crystallized maltodextrins but the mode of action differs. Plant Physiology, 150(2), 962-976. doi:10.1104/pp.109.138750.

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433037.pdf (Publisher version), 771KB
 
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 Creators:
Hejazi, M., Author
Fettke, J., Author
Paris, O.1, Author              
Steup, M., Author
Affiliations:
1Biomaterialien, Max Planck Institute of Colloids and Interfaces, Max Planck Society, ou_1863285              

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Language(s): eng - English
 Dates: 2009
 Publication Status: Published in print
 Pages: -
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 Table of Contents: -
 Rev. Type: Peer
 Identifiers: eDoc: 433037
ISI: 000266663700035
DOI: 10.1104/pp.109.138750
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Title: Plant Physiology
  Other : Plant Physiol.
Source Genre: Journal
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Publ. Info: Bethesda, Md. : American Society of Plant Biologists
Pages: - Volume / Issue: 150 (2) Sequence Number: - Start / End Page: 962 - 976 Identifier: ISSN: 0032-0889