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  Effects of unsaturated fatty acids and triacylglycerols on phosphatidylethanolamine membrane structure

Prades, J., Funari, S. S., Escriba, P. V., & Barcelo, F. (2003). Effects of unsaturated fatty acids and triacylglycerols on phosphatidylethanolamine membrane structure. Journal of Lipid Research, 44(9), 1720-1727. doi:10.1194/jlr.M300092-JLR200.

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Item Permalink: http://hdl.handle.net/11858/00-001M-0000-0015-6280-2 Version Permalink: http://hdl.handle.net/21.11116/0000-0006-451F-B
Genre: Journal Article

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Article.pdf (Publisher version), 621KB
 
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 Creators:
Prades, J., Author
Funari, S. S.1, Author              
Escriba, P. V., Author
Barcelo, F., Author
Affiliations:
1Grenzflächen, Max Planck Institute of Colloids and Interfaces, Max Planck Society, ou_1863287              

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 Dates: 2003-09
 Publication Status: Published in print
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 Table of Contents: -
 Rev. Method: -
 Identifiers: eDoc: 112598
ISI: 000185522300015
DOI: 10.1194/jlr.M300092-JLR200
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Title: Journal of Lipid Research
Source Genre: Journal
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Publ. Info: Bethesda, Md. : American Society for Biochemistry and Molecular Biology
Pages: - Volume / Issue: 44 (9) Sequence Number: - Start / End Page: 1720 - 1727 Identifier: ISSN: 0022-2275