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  A new consideration of the molecular mass-viscosity correlation of gelatin

Hermel, H., & Wappler, H.-J. (1993). A new consideration of the molecular mass-viscosity correlation of gelatin. Journal of Photographic Science, 41(1), 9-10. doi:10.1080/00223638.1993.11738470.

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Item Permalink: http://hdl.handle.net/11858/00-001M-0000-0015-77EA-4 Version Permalink: http://hdl.handle.net/21.11116/0000-0006-4393-8
Genre: Journal Article

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article9.pdf (Publisher version), 2MB
 
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 Creators:
Hermel, H.1, Author              
Wappler, H.-J., Author
Affiliations:
1Grenzflächen, Max Planck Institute of Colloids and Interfaces, Max Planck Society, ou_1863287              

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 Dates: 1993
 Publication Status: Published in print
 Pages: -
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 Table of Contents: -
 Rev. Method: -
 Identifiers: eDoc: 392891
DOI: 10.1080/00223638.1993.11738470
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Title: Journal of Photographic Science
Source Genre: Journal
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Publ. Info: London : Taylor & Francis
Pages: - Volume / Issue: 41 (1) Sequence Number: - Start / End Page: 9 - 10 Identifier: ISSN: 1368-2199