English
 
Help Privacy Policy Disclaimer
  Advanced SearchBrowse

Item

ITEM ACTIONSEXPORT
  Spatial decoupling of agricultural production and consumption: quantifying dependences of countries on food imports due to domestic land and water constraints

Fader, M., Gerten, D., Krause, M., Lucht, W., & Cramer, W. (2013). Spatial decoupling of agricultural production and consumption: quantifying dependences of countries on food imports due to domestic land and water constraints. Environmental Research Letters, 8: 014046. doi:10.1088/1748-9326/8/1/014046.

Item is

Files

show Files

Locators

show

Creators

show
hide
 Creators:
Fader, Marianela1, Author           
Gerten, Dieter2, Author
Krause, Michael, Author
Lucht, Wolfgang2, Author
Cramer, Wolfgang2, Author
Affiliations:
1IMPRS on Earth System Modelling, MPI for Meteorology, Max Planck Society, ou_913547              
2external, ou_persistent22              

Content

show
hide
Free keywords: GLOBAL VEGETATION MODEL; REQUIREMENTS; RESOURCES; SECURITY; YIELDS; SCARCITY; IMPACTS; NATIONS; TRADEplanetary boundaries; agriculture; water productivity; virtual water; trade;
 Abstract: In our globalizing world, the geographical locations of food production and consumption are becoming increasingly disconnected, which increases reliance on external resources and their trade. We quantified to what extent water and land constraints limit countries' capacities, at present and by 2050, to produce on their own territory the crop products that they currently import from other countries. Scenarios of increased crop productivity and water use, cropland expansion (excluding areas prioritized for other uses) and population change are accounted for. We found that currently 16% of the world population use the opportunities of international trade to cover their demand for agricultural products. Population change may strongly increase the number of people depending on ex situ land and water resources up to about 5.2 billion (51% of world population) in the SRES A2r scenario. International trade will thus have to intensify if population growth is not accompanied by dietary change towards less resource-intensive products, by cropland expansion, or by productivity improvements, mainly in Africa and the Middle East. Up to 1.3 billion people may be at risk of food insecurity in 2050 in present low-income economies (mainly in Africa), if their economic development does not allow them to afford productivity increases, cropland expansion and/or imports from other countries.

Details

show
hide
Language(s): eng - English
 Dates: 2013
 Publication Status: Published online
 Pages: -
 Publishing info: -
 Table of Contents: -
 Rev. Type: Peer
 Degree: -

Event

show

Legal Case

show

Project information

show

Source 1

show
hide
Title: Environmental Research Letters
Source Genre: Journal
 Creator(s):
Affiliations:
Publ. Info: Bristol : Institute of Physics
Pages: - Volume / Issue: 8 Sequence Number: 014046 Start / End Page: - Identifier: Other: 1748-9326
CoNE: https://pure.mpg.de/cone/journals/resource/1748-9326