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  HPLC-DAD-ESIMS analyses of Hyoscyamus niger and H. reticulatus for their antioxidant constituents

Jassbi, A. R., Miri, R., Masroorbabanari, M., Asadollahi, M., Attarroshan, M., & Baldwin, I. T. (2014). HPLC-DAD-ESIMS analyses of Hyoscyamus niger and H. reticulatus for their antioxidant constituents. Austin Chromatography, 1(5): 1022.

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ITB480.pdf (Publisher version), 2MB
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Jassbi, A. R., Author
Miri, R., Author
Masroorbabanari, M., Author
Asadollahi, M., Author
Attarroshan, M., Author
Baldwin, Ian Thomas1, Author           
Affiliations:
1Department of Molecular Ecology, Prof. I. T. Baldwin, MPI for Chemical Ecology, Max Planck Society, ou_24029              

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 Dates: 201420142014-12
 Publication Status: Issued
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 Identifiers: Other: ITB480
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Title: Austin Chromatography
Source Genre: Journal
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Publ. Info: Austin Publishing Group
Pages: - Volume / Issue: 1 (5) Sequence Number: 1022 Start / End Page: - Identifier: ISSN: 2379-7975
CoNE: https://pure.mpg.de/cone/journals/resource/2379-7975