Change detection for new food labels

Gaschler, Robert; Mata, Jutta; Störmer, Viola S.; Kühnel, Anja; Bilalić, Merim

doi:10.1016/j.foodqual.2009.08.013

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Change detection for new food labels

Gaschler, R., Mata, J., Störmer, V. S., Kühnel, A., & Bilalić, M. (2010). Change detection for new food labels. Food Quality and Preference, 21(1), 140-147. doi:10.1016/j.foodqual.2009.08.013.

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Item Permalink: https://hdl.handle.net/11858/00-001M-0000-0024-F39E-5 Version Permalink: https://hdl.handle.net/11858/00-001M-0000-002C-E979-5

Genre: Journal Article

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Creators:
Gaschler, Robert, Author
Mata, Jutta¹, Author
Störmer, Viola S.², Author
Kühnel, Anja, Author
Bilalić, Merim, Author

Affiliations:
1Center for Adaptive Behavior and Cognition, Max Planck Institute for Human Development, Max Planck Society, ou_2074285
2Center for Lifespan Psychology, Max Planck Institute for Human Development, Max Planck Society, ou_2074288

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Language(s): eng - English

Dates: Date issued: 2010

Publication Status: Issued

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Identifiers: eDoc: 442631
DOI: 10.1016/j.foodqual.2009.08.013

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Title: Food Quality and Preference

Source Genre: Journal

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Pages: - Volume / Issue: 21 (1) Sequence Number: - Start / End Page: 140 - 147 Identifier: -