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  The bacterial microbiota in the ceca of Capercaillie (Tetrao urogallus) differs between wild and captive birds

Wienemann, T., Schmitt-Wagner, D., Meuser, K., Segelbacher, G., Schink, B., Brune, A., et al. (2011). The bacterial microbiota in the ceca of Capercaillie (Tetrao urogallus) differs between wild and captive birds. Systematic and Applied Microbiology, 34(7), 542-551. doi:10.1016/j.syapm.2011.06.003.

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 Creators:
Wienemann, Tobias, Author
Schmitt-Wagner, Dirk1, Author              
Meuser, Katja, Author
Segelbacher, Gernot2, Author              
Schink, Bernhard, Author
Brune, Andreas, Author
Berthold, Peter1, 3, Author              
Affiliations:
1Vogelwarte Radolfzell, Radolfzell, Max Planck Institut für Ornithologie, Max Planck Society, ou_2149686              
2Universität Freiburg, ou_persistent22              
3Emeritus, Seewiesen, Max Planck Institut für Ornithologie, Max Planck Society, ou_2149690              

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 Dates: 2011
 Publication Status: Published in print
 Pages: -
 Publishing info: -
 Table of Contents: -
 Rev. Type: -
 Identifiers: ISI: 000297181700012
DOI: 10.1016/j.syapm.2011.06.003
ISSN: 0723-2020
 Degree: -

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Title: Systematic and Applied Microbiology
  Other : System. Appl. Microbiol.
Source Genre: Journal
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Affiliations:
Publ. Info: Stuttgart : Urban & Fischer
Pages: - Volume / Issue: 34 (7) Sequence Number: - Start / End Page: 542 - 551 Identifier: ISSN: 0723-2020
CoNE: https://pure.mpg.de/cone/journals/resource/954928582871