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  Bacterial lipopolysaccharides form physically cross-linked, two-dimensional gels in the presence of divalent cations

Herrmann, M., Schneck, E., Gutsmann, T., Brandenburg, K., & Tanaka, M. (2015). Bacterial lipopolysaccharides form physically cross-linked, two-dimensional gels in the presence of divalent cations. Soft Matter. doi:10.1039/C5SM01002K.

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Herrmann, Moritz, Autor
Schneck, Emanuel1, Autor           
Gutsmann, Thomas, Autor
Brandenburg, Klaus, Autor
Tanaka, Motomu, Autor
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1External Organizations, ou_persistent22              

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 Zusammenfassung: We established a bacterial membrane model with monolayers of bacterial lipopolysaccharides (LPS Re and LPS Ra) and quantified their viscoelastic properties by using an interfacial stress rheometer coupled to a Langmuir film balance. LPS Re monolayers exhibited purely viscous behaviour in the absence of calcium ions,} while the same monolayers underwent a viscous-to-elastic transition upon compression in the presence of Ca2+. Our results demonstrated for the first time that LPSs in bacterial outer membranes can form two-dimensional elastic networks in the presence of Ca2+. Different from LPS Re monolayers{,} the LPS Ra monolayers showed a very similar rheological transition both in the presence and absence of Ca2+{,} suggesting that longer saccharide chains can form 2D physical gels even in the absence of Ca2+. By exposure of the monolayers to the antimicrobial peptide protamine{, we could directly monitor the differences in resistance of bacterial membranes according to the presence of calcium.

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 Datum: 2015-07-02
 Publikationsstatus: Online veröffentlicht
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 Identifikatoren: DOI: 10.1039/C5SM01002K
BibTex Citekey: C5SM01002K
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Titel: Soft Matter
  Kurztitel : Soft Matter
Genre der Quelle: Zeitschrift
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Ort, Verlag, Ausgabe: Cambridge, UK : Royal Society of Chemistry
Seiten: - Band / Heft: - Artikelnummer: - Start- / Endseite: - Identifikator: ISSN: 1744-683X
CoNE: https://pure.mpg.de/cone/journals/resource/1744-683X