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  Nutrition-dependent changes of mouse adipose tissue compostions monitored by NMR, MS, and chromatographic methods

Popkova, Y., Meusel, A., Breitfeld, J., Schleinitz, D., Hirrlinger, J., Dannenberger, D., et al. (2015). Nutrition-dependent changes of mouse adipose tissue compostions monitored by NMR, MS, and chromatographic methods. Analytical and Bioanalytical Chemistry, 407(17), 5113-5123. doi:10.1007/s00216-015-8551-3.

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 Creators:
Popkova, Yulia, Author
Meusel, Andrej, Author
Breitfeld, Jana, Author
Schleinitz, Dorit, Author
Hirrlinger, Johannes1, Author           
Dannenberger, Dirk, Author
Kovacs, Peter, Author
Schiller, Jürgen, Author
Affiliations:
1Neurogenetics, Max Planck Institute of Experimental Medicine, Max Planck Society, ou_2173664              

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Free keywords: Adipose tissue; Triacylglycerols; Phospholipids; Double bond content; MALDI MS; NMR spectroscopy; Gas chromatography
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Language(s): eng - English
 Dates: 2015-02-282015
 Publication Status: Issued
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 Table of Contents: -
 Rev. Type: Peer
 Identifiers: eDoc: 711181
DOI: 10.1007/s00216-015-8551-3
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Title: Analytical and Bioanalytical Chemistry
  Alternative Title : Anal Bioanal Chem
Source Genre: Journal
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Pages: - Volume / Issue: 407 (17) Sequence Number: - Start / End Page: 5113 - 5123 Identifier: -