English
 
Help Privacy Policy Disclaimer
  Advanced SearchBrowse

Item

ITEM ACTIONSEXPORT
  Scarcity and Artificial Scarcity

Daoud, A. (2015). Scarcity and Artificial Scarcity. In D. T. Cook, & J. M. Ryan (Eds.), The Wiley Blackwell Encyclopedia of Consumption and Consumer Studies (pp. 489-491). New York, NY: Wiley Blackwell. doi:10.1002/9781118989463.wbeccs202.

Item is

Basic

show hide
Genre: Contribution to Encyclopedia

Files

show Files

Locators

show
hide
Description:
Abstract
OA-Status:
Description:
Full text via publisher
OA-Status:

Creators

show
hide
 Creators:
Daoud, Adel1, 2, Author           
Affiliations:
1Projekte von Gastwissenschaftlern und Postdoc-Stipendiaten, MPI for the Study of Societies, Max Planck Society, ou_1214554              
2Department of Sociology and Work Science, University of Gothenburg, Sweden, ou_persistent22              

Content

show
hide
Free keywords: economic sociology; inequality; political economy; poverty; resources
 Abstract: In its simplest form, scarcity refers to the quantitative relationship between means and ends. When the means available to satisfy some ends are not enough, then a situation of scarcity arises. If the reverse is true, then a situation of abundance is present. Sufficiency arises when means and ends are just about equal. Of these three, scarcity seems to have played the most central role in social science theories. Scarcity is thus a different concept to the concept of limited resources. The qualitative dimensions of scarcity refer to several things, including: (1) the ontological nature of the means and ends; (2) the level of analysis (individual, household, country, etc.); and (3) a system of entitlements for access to resources. When individuals are excluded from accessing sufficient resources in a given system, those individuals are said to experience artificial scarcity. Artificial scarcity can also refer to a situation when scarcity is induced into a system, when it potentially could have sufficiency or abundance.

Details

show
hide
Language(s): eng - English
 Dates: 2015-03-242015
 Publication Status: Issued
 Pages: -
 Publishing info: -
 Table of Contents: -
 Rev. Type: -
 Identifiers: DOI: 10.1002/9781118989463.wbeccs202
 Degree: -

Event

show

Legal Case

show

Project information

show

Source 1

show
hide
Title: The Wiley Blackwell Encyclopedia of Consumption and Consumer Studies
Source Genre: Encyclopedia
 Creator(s):
Cook, Daniel Thomas, Editor
Ryan, J. Michael, Editor
Affiliations:
-
Publ. Info: New York, NY : Wiley Blackwell
Pages: - Volume / Issue: - Sequence Number: - Start / End Page: 489 - 491 Identifier: ISBN: 978-0-470-67284-6
ISBN: 978-1-1189-8946-3
DOI: 10.1002/9781118989463

Source 2

show
hide
Title: Wiley Blackwell Encyclopedias in Social Science
Source Genre: Series
 Creator(s):
Affiliations:
Publ. Info: -
Pages: - Volume / Issue: - Sequence Number: - Start / End Page: - Identifier: -