Increasing abscisic acid levels by immunomodulation in barley grains induces 
precocious maturation without changing grain composition

Staroske, Nicole; Conrad, Udo; Kumlehn, Jochen; Hensel, Goetz; Radchuk, Ruslana; Erban, A.; Kopka, J.; Weschke, Winfriede; Weber, Hans

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Increasing abscisic acid levels by immunomodulation in barley grains induces precocious maturation without changing grain composition

Staroske, N., Conrad, U., Kumlehn, J., Hensel, G., Radchuk, R., Erban, A., et al. (2016). Increasing abscisic acid levels by immunomodulation in barley grains induces precocious maturation without changing grain composition. Journal of Experimental Botany, 67(9), 2675-2687.

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Item Permalink: https://hdl.handle.net/11858/00-001M-0000-002A-E073-A Version Permalink: https://hdl.handle.net/11858/00-001M-0000-002A-E074-8

Genre: Journal Article

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Creators:
Staroske, Nicole¹, Author
Conrad, Udo¹, Author
Kumlehn, Jochen¹, Author
Hensel, Goetz¹, Author
Radchuk, Ruslana¹, Author
Erban, A.², Author
Kopka, J.², Author
Weschke, Winfriede¹, Author
Weber, Hans¹, Author

Affiliations:
1external, ou_persistent22
2Applied Metabolome Analysis, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society, ou_1753338

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Language(s): eng - English

Dates: Date issued: 2016-04

Publication Status: Issued

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Identifiers: ISI: 000376385800015

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Title: Journal of Experimental Botany

Other : J. Exp. Bot

Source Genre: Journal

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Publ. Info: Oxford : Oxford University Press [etc.]

Pages: - Volume / Issue: 67 (9) Sequence Number: - Start / End Page: 2675 - 2687 Identifier: ISSN: 0022-0957
CoNE: https://pure.mpg.de/cone/journals/resource/954925413883