Henry, A. G., Debono Spiteri, C., Büdel, T., Hutschenreuther, A., Schmidt, S., & Watzke, J. (2016). Methods to isolate and quantify damaged and gelatinized starch grains. Journal of Archaeological Science: Reports, 10, 142-146. doi:10.1016/j.jasrep.2016.09.003.