Les oligosaccharides du lait

Kuhn, Richard

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Les oligosaccharides du lait

Kuhn, R. (1958). Les oligosaccharides du lait. Bulletin de la Société de Chimie Biologique, 40, 297.

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Item Permalink: https://hdl.handle.net/11858/00-001M-0000-002D-2330-1 Version Permalink: https://hdl.handle.net/11858/00-001M-0000-002D-320E-9

Genre: Journal Article

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Kuhn, Richard¹, Author

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1Max Planck Institute for Medical Research, Max Planck Society, ou_1125545

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Language(s): fra - French

Dates: Date issued: 1958

Publication Status: Issued

Pages: 1

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Title: Bulletin de la Société de Chimie Biologique

Source Genre: Journal

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Publ. Info: Paris : Masson

Pages: - Volume / Issue: 40 Sequence Number: - Start / End Page: 297 Identifier: ISSN: 0037-9042