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  Floral Metabolism of Sugars and Amino Acids: Implications for Pollinators’ Preferences and Seed and Fruit Set

Borghi, M., & Fernie, A. R. (2017). Floral Metabolism of Sugars and Amino Acids: Implications for Pollinators’ Preferences and Seed and Fruit Set. Plant Physiology, 175(4), 1510-1524. doi:10.1104/pp.17.01164.

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Item Permalink: http://hdl.handle.net/11858/00-001M-0000-002E-9B38-5 Version Permalink: http://hdl.handle.net/11858/00-001M-0000-002E-9B39-3
Genre: Journal Article

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 Creators:
Borghi, M.1, Author              
Fernie, A. R.1, Author              
Affiliations:
1Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society, ou_1753339              

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 Abstract: New discoveries open up future directions in the study of the primary metabolism of flowers.

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Language(s): eng - English
 Dates: 2017-12
 Publication Status: Published in print
 Pages: -
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 Table of Contents: -
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Title: Plant Physiology
  Other : Plant Physiol.
Source Genre: Journal
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Publ. Info: Bethesda, Md. : American Society of Plant Biologists
Pages: - Volume / Issue: 175 (4) Sequence Number: - Start / End Page: 1510 - 1524 Identifier: ISSN: 0032-0889
CoNE: /journals/resource/991042744294438