On the natural diversity of phenylacylated-flavonoid and their in planta 
function under conditions of stress

Tohge, T.; de Souza, L. P.; Fernie, A. R.

doi:10.1007/s11101-017-9531-3

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On the natural diversity of phenylacylated-flavonoid and their in planta function under conditions of stress

Tohge, T., de Souza, L. P., & Fernie, A. R. (2018). On the natural diversity of phenylacylated-flavonoid and their in planta function under conditions of stress. Phytochemistry Reviews, 17(2 ), 279-290. doi:10.1007/s11101-017-9531-3.

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Item Permalink: https://hdl.handle.net/21.11116/0000-0001-5455-1 Version Permalink: https://hdl.handle.net/21.11116/0000-0005-4226-6

Genre: Journal Article

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Creators:
Tohge, T.¹, Author
de Souza, L. P.¹, Author
Fernie, A. R.¹, Author

Affiliations:
1Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society, ou_1753339

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Language(s): eng - English

Dates: Date issued: 2018

Publication Status: Issued

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Identifiers: ISI: 000431319800005
DOI: 10.1007/s11101-017-9531-3

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Title: Phytochemistry Reviews

Source Genre: Journal

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Pages: - Volume / Issue: 17 (2 ) Sequence Number: - Start / End Page: 279 - 290 Identifier: ISSN: 1568-7767