Solvent networks tune thermodynamics of oligosaccharide complex formation in an 
extended protein binding site

Kunstmann, Sonja; Gohlke, Ulrich; Broeker, Nina K.; Roske, Yvette; Heinemann, Udo; Santer, Mark; Barbirz, Stefanie

doi:10.1021/jacs.8b03719

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Solvent networks tune thermodynamics of oligosaccharide complex formation in an extended protein binding site

Kunstmann, S., Gohlke, U., Broeker, N. K., Roske, Y., Heinemann, U., Santer, M., et al. (2018). Solvent networks tune thermodynamics of oligosaccharide complex formation in an extended protein binding site. Journal of the American Chemical Society, 140(33), 10447-10455. doi:10.1021/jacs.8b03719.

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Item Permalink: https://hdl.handle.net/21.11116/0000-0002-0DCE-9 Version Permalink: https://hdl.handle.net/21.11116/0000-0007-F51C-6

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Creators:
Kunstmann, Sonja¹, Author
Gohlke, Ulrich, Author
Broeker, Nina K., Author
Roske, Yvette, Author
Heinemann, Udo, Author
Santer, Mark¹, Author
Barbirz, Stefanie, Author

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1Mark Santer, Theorie & Bio-Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society, ou_1863326

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Dates: Date issued: 2018

Publication Status: Issued

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Identifiers: DOI: 10.1021/jacs.8b03719

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Title: Journal of the American Chemical Society

Other : J. Am. Chem. Soc.

Abbreviation : JACS

Source Genre: Journal

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Publ. Info: Washington, DC : American Chemical Society

Pages: - Volume / Issue: 140 (33) Sequence Number: - Start / End Page: 10447 - 10455 Identifier: ISSN: 0002-7863