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  Wine expertise shapes olfactory language and cognition

Croijmans, I. (2018). Wine expertise shapes olfactory language and cognition. PhD Thesis, Radboud University, Nijmegen.

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croijmans_2018_thesis.pdf (Publisher version), 33MB
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full text via Radboud Repository (Supplementary material)
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 Creators:
Croijmans, Ilja1, 2, Author           
Affiliations:
1Center for Language Studies , External Organizations, ou_55238              
2International Max Planck Research School for Language Sciences, MPI for Psycholinguistics, Max Planck Society, Nijmegen, NL, ou_1119545              

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Language(s): eng - English
 Dates: 20182018
 Publication Status: Issued
 Pages: -
 Publishing info: Nijmegen : Radboud University
 Table of Contents: -
 Rev. Type: -
 Identifiers: ISBN: 978 94 92896 04 9
 Degree: PhD

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