English
 
Help Privacy Policy Disclaimer
  Advanced SearchBrowse

Item

ITEM ACTIONSEXPORT
  Measuring the multisensory imagery of wine: The Vividness of Wine Imagery Questionnaire

Croijmans, I., Speed, L., Arshamian, A., & Majid, A. (2019). Measuring the multisensory imagery of wine: The Vividness of Wine Imagery Questionnaire. Multisensory Research, 32(3), 179-195. doi:10.1163/22134808-20191340.

Item is

Files

show Files

Locators

show

Creators

show
hide
 Creators:
Croijmans, Ilja1, 2, Author           
Speed, Laura2, 3, Author
Arshamian, Artin2, 4, 5, 6, Author
Majid, Asifa2, 3, 6, 7, Author           
Affiliations:
1Faculty of Social and Behavioral Sciences, Utrecht, The Netherlands, ou_persistent22              
2Center for Language Studies , External Organizations, ou_55238              
3University of York, Heslington, York, UK, ou_persistent22              
4Department of Clinical Neuroscience, Stockholm, Sweden, ou_persistent22              
5Department of Psychology, Stockholm, Sweden, ou_persistent22              
6Donders Institute for Brain, Cognition and Behaviour, External Organizations, ou_55236              
7Research Associates, MPI for Psycholinguistics, Max Planck Society, Wundtlaan 1, 6525 XD Nijmegen, NL, ou_2344700              

Content

show
hide
Free keywords: -
 Abstract: When we imagine objects or events, we often engage in multisensory mental imagery. Yet, investigations of mental imagery have typically focused on only one sensory modality — vision. One reason for this is that the most common tool for the measurement of imagery, the questionnaire, has been restricted to unimodal ratings of the object. We present a new mental imagery questionnaire that measures multisensory imagery. Specifically, the newly developed Vividness of Wine Imagery Questionnaire (VWIQ) measures mental imagery of wine in the visual, olfactory, and gustatory modalities. Wine is an ideal domain to explore multisensory imagery because wine drinking is a multisensory experience, it involves the neglected chemical senses (smell and taste), and provides the opportunity to explore the effect of experience and expertise on imagery (from wine novices to experts). The VWIQ questionnaire showed high internal consistency and reliability, and correlated with other validated measures of imagery. Overall, the VWIQ may serve as a useful tool to explore mental imagery for researchers, as well as individuals in the wine industry during sommelier training and evaluation of wine professionals.

Details

show
hide
Language(s): eng - English
 Dates: 2019-022019-03-192019
 Publication Status: Issued
 Pages: -
 Publishing info: -
 Table of Contents: -
 Rev. Type: Peer
 Identifiers: DOI: 10.1163/22134808-20191340
 Degree: -

Event

show

Legal Case

show

Project information

show

Source 1

show
hide
Title: Multisensory Research
Source Genre: Journal
 Creator(s):
Affiliations:
Publ. Info: Leiden : Brill
Pages: - Volume / Issue: 32 (3) Sequence Number: - Start / End Page: 179 - 195 Identifier: ISSN: 2213-4794
CoNE: https://pure.mpg.de/cone/journals/resource/2213-4794