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  Wilhelm Keim (1934–2018)

Schüth, F., & Wasserscheid, P. (2019). Wilhelm Keim (1934–2018). Angewandte Chemie International Edition, 58(1), 31-32. doi:10.1002/anie.201812688.

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Item Permalink: https://hdl.handle.net/21.11116/0000-0003-3FAC-6 Version Permalink: https://hdl.handle.net/21.11116/0000-0003-3FAD-5
Genre: Other

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 Creators:
Schüth, Ferdi1, Author           
Wasserscheid, Peter2, Author
Affiliations:
1Research Department Schüth, Max-Planck-Institut für Kohlenforschung, Max Planck Society, ou_1445589              
2Friedrich-Alexander-Universität Erlangen-Nürnberg, Germany, ou_persistent22              

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 Abstract: Wilhelm "Willi" Keim, professor emeritus at the RWTH Aachen University, passed away on September 30, 2018. Keim was best known for his role in developing the Shell higher olefins process (SHOP), and also made pioneering contributions to the areas of liquid-liquid biphasic catalysis, and green and sustainable chemistry.

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Language(s): eng - English
 Dates: 2018-11-282019-01-02
 Publication Status: Issued
 Pages: 2
 Publishing info: -
 Table of Contents: -
 Rev. Type: Peer
 Identifiers: DOI: 10.1002/anie.201812688
 Degree: -

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Title: Angewandte Chemie International Edition
  Other : Angewandte Chemie, International Edition
  Other : Angew. Chem. Int. Ed.
Source Genre: Journal
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Publ. Info: Weinheim : Wiley-VCH
Pages: - Volume / Issue: 58 (1) Sequence Number: - Start / End Page: 31 - 32 Identifier: ISSN: 1433-7851
CoNE: https://pure.mpg.de/cone/journals/resource/1433-7851