English
 
User Manual Privacy Policy Disclaimer Contact us
  Advanced SearchBrowse

Item

ITEM ACTIONSEXPORT
  Characterization of three different classes of non-fermented teas using untargeted metabolomics

Zhang, Q., Wu, S., Li, Y., Liu, M., Ni, K., Yi, X., et al. (2019). Characterization of three different classes of non-fermented teas using untargeted metabolomics. Food Research International, 121, 697-704. doi:10.1016/j.foodres.2018.12.042.

Item is

Basic

show hide
Item Permalink: http://hdl.handle.net/21.11116/0000-0003-D725-1 Version Permalink: http://hdl.handle.net/21.11116/0000-0003-D726-0
Genre: Journal Article

Files

show Files

Locators

show

Creators

show
hide
 Creators:
Zhang, Qunfeng1, Author
Wu, S.2, Author              
Li, Y.2, Author              
Liu, Meiya1, Author
Ni, Kang1, Author
Yi, Xiaoyun1, Author
Shi, Yuanzhi1, Author
Ma, Lifeng1, Author
Willmitzer, L.2, Author              
Ruan, Jianyun1, Author
Affiliations:
1external, ou_persistent22              
2Small Molecules, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society, ou_1753340              

Content

show

Details

show
hide
Language(s): eng - English
 Dates: 2019
 Publication Status: Published in print
 Pages: -
 Publishing info: -
 Table of Contents: -
 Rev. Method: -
 Degree: -

Event

show

Legal Case

show

Project information

show

Source 1

show
hide
Title: Food Research International
Source Genre: Journal
 Creator(s):
Affiliations:
Publ. Info: Ottawa, Ont. : Elsevier
Pages: - Volume / Issue: 121 Sequence Number: - Start / End Page: 697 - 704 Identifier: ISSN: 0963-9969
CoNE: https://pure.mpg.de/cone/journals/resource/954925581146