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  Self-tuning control of continuous fluidized bed drying of baker’s yeast pellets

Dürr, R., Seidel, C., Neugebauer, C., & Bück, A. (in press). Self-tuning control of continuous fluidized bed drying of baker’s yeast pellets. Drying Technology. doi:10.1080/07373937.2019.1662800.

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 Creators:
Dürr, Robert1, Author           
Seidel, Carsten2, Author
Neugebauer, Christoph2, Author           
Bück, Andreas3, Author           
Affiliations:
1Process Synthesis and Process Dynamics, Max Planck Institute for Dynamics of Complex Technical Systems, Max Planck Society, ou_1738153              
2Otto-von-Guericke-Universität Magdeburg, External Organizations, ou_1738156              
3Friedrich-Alexander University Erlangen-Nuremberg, Erlangen , Germany, ou_persistent22              

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Language(s): eng - English
 Dates: 2020
 Publication Status: Accepted / In Press
 Pages: -
 Publishing info: -
 Table of Contents: -
 Rev. Type: Peer
 Identifiers: DOI: 10.1080/07373937.2019.1662800
 Degree: -

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Title: Drying Technology
Source Genre: Journal
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Publ. Info: London, UK : Taylor & Francis
Pages: - Volume / Issue: - Sequence Number: - Start / End Page: - Identifier: -