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  Separation Processes to Provide Pure Enantiomers and Plant Ingredients

Lorenz, H., & Seidel-Morgenstern, A. (2020). Separation Processes to Provide Pure Enantiomers and Plant Ingredients. Annual Review of Chemical and Biomolecular Engineering, 11, 469-502. doi:10.1146/annurev-chembioeng-100419-103732.

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3216220_ams_lorenz.pdf (Postprint), 917KB
 
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 Creators:
Lorenz, Heike1, Author           
Seidel-Morgenstern, Andreas1, 2, Author           
Affiliations:
1Physical and Chemical Foundations of Process Engineering, Max Planck Institute for Dynamics of Complex Technical Systems, Max Planck Society, ou_1738150              
2Otto-von-Guericke-Universität Magdeburg, External Organizations, ou_1738156              

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Language(s): eng - English
 Dates: 2020
 Publication Status: Issued
 Pages: -
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 Table of Contents: -
 Rev. Type: Peer
 Identifiers: DOI: 10.1146/annurev-chembioeng-100419-103732
Other: data_escidoc:3216220
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Title: Annual Review of Chemical and Biomolecular Engineering
Source Genre: Journal
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Publ. Info: Annual Reviews
Pages: - Volume / Issue: 11 Sequence Number: - Start / End Page: 469 - 502 Identifier: -