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  The controlled synthesis of carbohydrates

Moon, S.-Y., Gilmore, K., & Seeberger, P. H. (2018). The controlled synthesis of carbohydrates. In T. Jamison, & G. Koch (Eds.), Science of synthesis: flow chemistry in organic systems (pp. 399-428). Stuttgart: Georg Thieme Verlag KG.

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 Creators:
Moon, Soo-Yeon1, Author           
Gilmore, Kerry1, Author           
Seeberger, Peter H.2, Author           
Affiliations:
1Kerry Gilmore, Biomolekulare Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society, ou_1863304              
2Peter H. Seeberger - Automated Systems, Biomolekulare Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society, ou_1863306              

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Free keywords: carbohydrates, flow chemistry, mixing, multistep, stereoselective, glycosylation, glycosidic bond, micromixer, microfluidic, monosaccharide, oligosaccharide, polysaccharide, automation, solid-phase synthesis
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Language(s): eng - English
 Dates: 2018
 Publication Status: Issued
 Pages: -
 Publishing info: -
 Table of Contents: -
 Rev. Type: -
 Identifiers: -
 Degree: -

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Title: Science of synthesis : flow chemistry in organic systems
Source Genre: Book
 Creator(s):
Jamison, Thimoty, Editor
Koch, Guido, Editor
Affiliations:
-
Publ. Info: Stuttgart : Georg Thieme Verlag KG
Pages: 590 S. Volume / Issue: - Sequence Number: - Start / End Page: 399 - 428 Identifier: ISBN: 9783132423329