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  Immobilization of an amino acid racemase for application in crystallization‐based chiral resolutions of asparagine monohydrate

Carneiro, T., Wrzosek, K., Bettenbrock, K., Lorenz, H., & Seidel-Morgenstern, A. (2020). Immobilization of an amino acid racemase for application in crystallization‐based chiral resolutions of asparagine monohydrate. Engineering in Life Sciences, 20(12), 550-561. doi:10.1002/elsc.202000029.

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asm_3251330.pdf (Publisher version), 2MB
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This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited. © 2020 The Authors. Engineering in Life Sciences published by Wiley-VCH GmbH

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 Creators:
Carneiro, Thiane1, Author              
Wrzosek, Katarzyna1, Author              
Bettenbrock, Katja2, Author              
Lorenz, Heike1, Author              
Seidel-Morgenstern, Andreas1, 3, Author              
Affiliations:
1Physical and Chemical Foundations of Process Engineering, Max Planck Institute for Dynamics of Complex Technical Systems, Max Planck Society, ou_1738150              
2Analysis and Redesign of Biological Networks, Max Planck Institute for Dynamics of Complex Technical Systems, Max Planck Society, ou_1738139              
3Otto-von-Guericke-Universität Magdeburg, External Organizations, ou_1738156              

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Language(s): eng - English
 Dates: 2020
 Publication Status: Published in print
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 Rev. Type: Peer
 Identifiers: DOI: 10.1002/elsc.202000029
Other: pubdata_escidoc:3251330
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Title: Engineering in Life Sciences
Source Genre: Journal
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Pages: - Volume / Issue: 20 (12) Sequence Number: - Start / End Page: 550 - 561 Identifier: ISSN: 1618-0240
ISSN: 1618-2863