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  Foreword [to Bioarchaeology and Dietary Reconstruction across Late Antiquity and the Middle Ages in Tuscany, Central Italy / Giulia Riccomi]

Roberts, P. (2021). Foreword [to Bioarchaeology and Dietary Reconstruction across Late Antiquity and the Middle Ages in Tuscany, Central Italy / Giulia Riccomi]. In Bioarchaeology and Dietary Reconstruction across Late Antiquity and the Middle Ages in Tuscany, Central Italy (pp. x-xi). Summerville: Archaeopress.

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shh2917.pdf (Publisher version), 370KB
 
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 Creators:
Roberts, Patrick1, Author              
Affiliations:
1Archaeology, Max Planck Institute for the Science of Human History, Max Planck Society, ou_2074312              

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Language(s): eng - English
 Dates: 20212021
 Publication Status: Published in print
 Pages: 2
 Publishing info: -
 Table of Contents: -
 Rev. Type: -
 Identifiers: Other: shh2917
URN: https://ezproxy.shh.mpg.de:20045/ArchaeopressShop/Public/displayProductDetail.asp?id={F3EB0FF0-4CFA-4098-A157-15383D8F94E5}
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Title: Bioarchaeology and Dietary Reconstruction across Late Antiquity and the Middle Ages in Tuscany, Central Italy
Source Genre: Book
 Creator(s):
Riccomi, Giulia, Author
Affiliations:
-
Publ. Info: Summerville : Archaeopress
Pages: xii, 175 Volume / Issue: - Sequence Number: - Start / End Page: x - xi Identifier: ISBN: 978-1-78969-865-7
ISBN: 978-1-78969-866-4