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  Multi-isotope analysis of dietary variation among the early Christian communities of northern Sudan

Ciesielska, J. A., Stark, R. J., Obłuski, A., Boivin, N., & Roberts, P. (2021). Multi-isotope analysis of dietary variation among the early Christian communities of northern Sudan. Journal of Archaeological Science: Reports, 37: 103016, pp. 1-10. doi:10.1016/j.jasrep.2021.103016.

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 Urheber:
Ciesielska, Joanna A., Autor
Stark, Robert J., Autor
Obłuski, Artur, Autor
Boivin, Nicole1, Autor           
Roberts, Patrick1, Autor           
Affiliations:
1Archaeology, Max Planck Institute for the Science of Human History, Max Planck Society, ou_2074312              

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Schlagwörter: Medieval, Isotopes, Nubia, Christianity, Bioarchaeology, Diet
 Zusammenfassung: The advent of Christianity in Nubia (modern Sudan) in the sixth century AD prompted a far-reaching cultural transformation, with changes in material culture, architecture, and cultural practice, marked in the funerary sphere as well. Due to its uneven hydrological conditions, Sudan has always been populated by peoples possessing diverse economic adaptations, with agricultural communities settled along the fertile Nile valley and various mobile pastoralist groups occupying vast areas of the adjacent deserts. This study contributes novel data to the study of medieval Nubian subsistence strategies through an assessment of stable carbon (δ13C) and nitrogen (δ15N) values in the bone collagen and apatite of 25 lay individuals interred within three contemporaneous cemeteries adjacent to the medieval monastic settlement of Ghazali in northern Sudan. Along with human values, this study utilizes a number of faunal samples for the comparative investigation of diet among various groups buried at the site. Collected results suggest primary reliance on C4 products with regular contributions from terrestrial animal proteins. Examined in the context of archaeological data, large contributions of C4 may be considered indicative of subsistence diversification and semi-pastoral economies of the local medieval populations.

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Sprache(n): eng - English
 Datum: 2021-05-182021-06
 Publikationsstatus: Erschienen
 Seiten: 10
 Ort, Verlag, Ausgabe: -
 Inhaltsverzeichnis: 1. Introduction
1.1. The site of Ghazali
1.2. Food in medieval Nubia
1.3. Isotopic assessment of dietary patterns
2. Materials and methods
2.1. Faunal samples
2.2. Human samples
2.3. Collagen analysis
2.4. Enamel analysis
2.5. Statistical analysis of results
3. Results
3.1. Fauna δ13C and δ15N
3.2. Human δ13C and δ15N of bone collagen and δ13C of enamel bioapatite
4. Discussion
5. Conclusions
 Art der Begutachtung: Expertenbegutachtung
 Identifikatoren: DOI: 10.1016/j.jasrep.2021.103016
Anderer: shh2945
 Art des Abschluß: -

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Titel: Journal of Archaeological Science: Reports
Genre der Quelle: Zeitschrift
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Ort, Verlag, Ausgabe: Amsterdam [u.a.] : Elsevier
Seiten: - Band / Heft: 37 Artikelnummer: 103016 Start- / Endseite: 1 - 10 Identifikator: ISSN: 2352-409X
CoNE: https://pure.mpg.de/cone/journals/resource/2352-409X