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  Activated Liquid Transport by Thermal Marangoni Effect and by Avoiding the Coffee Ring Effect

Gao, A. (2021). Activated Liquid Transport by Thermal Marangoni Effect and by Avoiding the Coffee Ring Effect. PhD Thesis, Johannes Gutenberg-Universität, Mainz.

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 Creators:
Gao, Aiting1, Author           
Affiliations:
1Dept. Butt: Physics at Interfaces, MPI for Polymer Research, Max Planck Society, ou_1800286              

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Language(s): eng - English
 Dates: 202120212021
 Publication Status: Published in print
 Pages: -
 Publishing info: Mainz : Johannes Gutenberg-Universität
 Table of Contents: -
 Rev. Type: -
 Identifiers: Other: Dr 11/21
 Degree: PhD

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