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  Probing multivalent carbohydrate-protein interactions with on-chip synthesized glycopeptides using different functionalized surfaces

Tsouka, A., Hoetzel, K., Mende, M., Heidepriem, J., Paris, G., Eickelmann, S., et al. (2021). Probing multivalent carbohydrate-protein interactions with on-chip synthesized glycopeptides using different functionalized surfaces. Frontiers in Chemistry, 9: 766932. doi:10.3389/fchem.2021.766932.

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 Creators:
Tsouka, Alexandra1, Author           
Hoetzel, Kassandra1, Author
Mende, Marco1, Author           
Heidepriem, Jasmin1, Author           
Paris, Grigori1, Author           
Eickelmann, Stephan1, Author           
Seeberger, Peter H.2, Author           
Lepenies, Bernd, Author
Löffler, Felix F.1, Author           
Affiliations:
1Felix Löffler, Biomolekulare Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society, ou_2385692              
2Peter H. Seeberger - Automated Systems, Biomolekulare Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society, ou_1863306              

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Free keywords: Glycopeptides, Glycan binding proteins, Lectin - carbohydrate interaction, multivalency, Surface functionalization
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Language(s): eng - English
 Dates: 2021-10-112021
 Publication Status: Issued
 Pages: -
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 Table of Contents: -
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 Identifiers: DOI: 10.3389/fchem.2021.766932
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Title: Frontiers in Chemistry
  Abbreviation : Front. Chem.
Source Genre: Journal
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Publ. Info: Lausanne, Switzerland : Frontiers Media
Pages: - Volume / Issue: 9 Sequence Number: 766932 Start / End Page: - Identifier: ISSN: 2296-2646