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  Refolding and characterization of two G protein-coupled receptors purified from E. coli inclusion bodies

Heim, B., Handrick, R., Hartmann, M., & Kiefer, H. (2021). Refolding and characterization of two G protein-coupled receptors purified from E. coli inclusion bodies. PLoS One, 16(2): e0247689. doi:10.1371/journal.pone.0247689.

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Heim, B, Author
Handrick, R, Author
Hartmann, MD1, 2, Author           
Kiefer, H, Author
Affiliations:
1Department Protein Evolution, Max Planck Institute for Developmental Biology, Max Planck Society, ou_3375791              
2Molecular Recognition and Catalysis Group, Department Protein Evolution, Max Planck Institute for Developmental Biology, Max Planck Society, ou_3477392              

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 Abstract: Aiming at streamlining GPCR production from E. coli inclusion bodies for structural analysis, we present a generic approach to assess and optimize refolding yield through thermostability analysis. Since commonly used hydrophobic dyes cannot be applied as probes for membrane protein unfolding, we adapted a technique based on reacting cysteins exposed upon thermal denaturation with fluorescent 7-Diethylamino-3-(4-maleimidophenyl)-4-methylcoumarin (CPM). Successful expression, purification and refolding is shown for two G protein-coupled receptors (GPCR), the sphingosine-1-phosphate receptor S1P1, and the orphan receptor GPR3. Refolded receptors were subjected to lipidic cubic phase crystallization screening.

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 Dates: 2021-02
 Publication Status: Issued
 Pages: -
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 Table of Contents: -
 Rev. Type: -
 Identifiers: DOI: 10.1371/journal.pone.0247689
PMID: 33626080
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Title: PLoS One
  Abbreviation : PLoS One
Source Genre: Journal
 Creator(s):
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Publ. Info: San Francisco, CA : Public Library of Science
Pages: 16 Volume / Issue: 16 (2) Sequence Number: e0247689 Start / End Page: - Identifier: ISSN: 1932-6203
CoNE: https://pure.mpg.de/cone/journals/resource/1000000000277850