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  The Human Intestinal Microbiota and Microbiome

Koren, O., & Ley, R. (2016). The Human Intestinal Microbiota and Microbiome. In D. Podolski, M. Camilleri, J. Fitz, A. Kalloo, F. Shanahan, & T. Wang (Eds.), Yamada' s Textbook of Gastroenterology (6th, pp. 617-625). Chichester, UK: John Wiley & Sons Inc.

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 Creators:
Koren, O, Author
Ley, RE1, Author           
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1External Organizations, ou_persistent22              

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 Abstract: The microbiota has a major impact on health through interactions with host cells (including components of the innate and adaptive immune systems), through extraction of nutrients and energy from the diet, and through complex biotransformations (e.g., detoxification) of a variety of ingested compounds, including potential carcinogens. To date, two major projects have characterized the healthy human gut microbiota on a large scale: the Metagenomics for the Human Intestinal Tract (MetaHIT) consortium (primarily European and Chinese partners) and the Human Microbiome Project (HMP) consortium. Many diseases associated with an altered gut microbiota are also related to host genetic factors, which have been shown independently to alter the microbiota. One of the best examples of this is Crohn's disease. Variants in genes associated with the adaptive immune system have also been implicated in human disease, and these may play a role in shaping the microbiome.

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 Dates: 2016
 Publication Status: Issued
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 Rev. Type: -
 Identifiers: DOI: 10.1002/9781118512074.ch32
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Title: Yamada' s Textbook of Gastroenterology
Source Genre: Book
 Creator(s):
Podolski, DK, Editor
Camilleri, M, Editor
Fitz, JG, Editor
Kalloo, AN, Editor
Shanahan, F, Editor
Wang, TC, Editor
Affiliations:
-
Publ. Info: Chichester, UK : John Wiley & Sons Inc., 6th
Pages: - Volume / Issue: - Sequence Number: 32 Start / End Page: 617 - 625 Identifier: ISBN: 978-1-118-51206-7