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  How our brain reacts while encountering food? And what we can change about it?

Vartanian, M. (2022). How our brain reacts while encountering food? And what we can change about it?. Talk presented at 59th Deutsche Gesellschaft für Ernährung (DGE) Congress. Virtual. 2022-03-16 - 2022-03-18.

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 Creators:
Vartanian, Meghedi1, Author           
Affiliations:
1Department Neurology, MPI for Human Cognitive and Brain Sciences, Max Planck Society, ou_634549              

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 Dates: 2022-03-17
 Publication Status: Not specified
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Title: 59th Deutsche Gesellschaft für Ernährung (DGE) Congress
Place of Event: Virtual
Start-/End Date: 2022-03-16 - 2022-03-18

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