Microwave background temperature at a redshift of 6.34 from H2O absorption

Riechers, Dominik A.; Weiss, Axel; Walter, Fabian; Carilli, Christopher L.; Cox, Pierre; Decarli, Roberto; Neri, Roberto

doi:10.1038/s41586-021-04294-5

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Microwave background temperature at a redshift of 6.34 from H2O absorption

Riechers, D. A., Weiss, A., Walter, F., Carilli, C. L., Cox, P., Decarli, R., et al. (2022). Microwave background temperature at a redshift of 6.34 from H2O absorption. \nat, 602(7895), 58-62. doi:10.1038/s41586-021-04294-5.

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Item Permalink: https://hdl.handle.net/21.11116/0000-000C-C92B-2 Version Permalink: https://hdl.handle.net/21.11116/0000-000C-C92C-1

Genre: Journal Article

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Riechers, Dominik A., Author
Weiss, Axel¹, Author
Walter, Fabian, Author
Carilli, Christopher L., Author
Cox, Pierre, Author
Decarli, Roberto, Author
Neri, Roberto, Author

Affiliations:
1Max Planck Institute for Radio Astronomy, Max Planck Society, ou_2205652

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Free keywords: Astrophysics - Astrophysics of Galaxies, Astrophysics - Cosmology and Nongalactic Astrophysics

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Dates: Date issued: 2022-02

Publication Status: Issued

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Identifiers: DOI: 10.1038/s41586-021-04294-5
BibTex Citekey: 2022Natur.602...58R

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Title: \nat

Source Genre: Journal

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Pages: - Volume / Issue: 602 (7895) Sequence Number: - Start / End Page: 58 - 62 Identifier: -