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  Isotopic evidence of high reliance on plant food among Later Stone Age hunter-gatherers at Taforalt, Morocco

Moubtahij, Z., McCormack, J., Bourgon, N., Trost, M., Sinet-Mathiot, V., Fuller, B. T., et al. (2024). Isotopic evidence of high reliance on plant food among Later Stone Age hunter-gatherers at Taforalt, Morocco. Nature Ecology & Evolution, 8(5), 1035-1245. doi:10.1038/s41559-024-02382-z.

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Moubtahij, Zineb1, 2, Author           
McCormack, Jeremy1, Author                 
Bourgon, Nicolas1, Author                 
Trost, Manuel1, Author           
Sinet-Mathiot, Virginie1, Author                 
Fuller, Benjamin T., Author
Smith, Geoff M.1, Author                 
Temming, Heiko1, Author           
Steinbrenner, Sven1, Author           
Hublin, Jean-Jacques1, Author                 
Bouzouggar, Abdeljalil, Author
Turner, Elaine, Author
Jaouen, Klervia1, Author                 
Affiliations:
1Department of Human Evolution, Max Planck Institute for Evolutionary Anthropology, Max Planck Society, ou_1497673              
2The Leipzig School of Human Origins (IMPRS), Max Planck Institute for Evolutionary Anthropology, Max Planck Society, Deutscher Platz 6, 04103 Leipzig, DE, ou_1497688              

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 Abstract: The transition from hunting-gathering to agriculture stands as one of the most important dietary revolutions in human history. Yet, due to a scarcity of well-preserved human remains from Pleistocene sites, little is known about the dietary practices of pre-agricultural human groups. Here we present the isotopic evidence of pronounced plant reliance among Late Stone Age hunter-gatherers from North Africa (15,000–13,000 cal BP), predating the advent of agriculture by several millennia. Employing a comprehensive multi-isotopic approach, we conducted zinc (δ66Zn) and strontium (87Sr/86Sr) analysis on dental enamel, bulk carbon (δ13C) and nitrogen (δ15N) and sulfur (δ34S) isotope analysis on dentin and bone collagen, and single amino acid analysis on human and faunal remains from Taforalt (Morocco). Our results unequivocally demonstrate a substantial plant-based component in the diets of these hunter-gatherers. This distinct dietary pattern challenges the prevailing notion of high reliance on animal proteins among pre-agricultural human groups. It also raises intriguing questions surrounding the absence of agricultural development in North Africa during the early Holocene. This study underscores the importance of investigating dietary practices during the transition to agriculture and provides insights into the complexities of human subsistence strategies across different regions. © The Author(s) 2024.

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Language(s): eng - English
 Dates: 2024-04-292024-05
 Publication Status: Issued
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 Rev. Type: Peer
 Identifiers: DOI: 10.1038/s41559-024-02382-z
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Title: Nature Ecology & Evolution
Source Genre: Journal
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Pages: - Volume / Issue: 8 (5) Sequence Number: - Start / End Page: 1035 - 1245 Identifier: ISSN: 2397-334X