English
 
Help Privacy Policy Disclaimer
  Advanced SearchBrowse

Item

ITEM ACTIONSEXPORT
 
 
DownloadE-Mail
  What comes next in glycobiology

Seeberger, P. H., Ge, Y., Szymanski, C. M., Kolarich, D., Thaysen-Andersen, M., Packer, N. H., et al. (2024). What comes next in glycobiology.

Item is

Files

show Files
hide Files
:
Article.pdf (Publisher version), 3MB
 
File Permalink:
-
Name:
Article.pdf
Description:
-
OA-Status:
Visibility:
Restricted (Max Planck Institute of Colloids and Interfaces, MTKG; )
MIME-Type / Checksum:
application/pdf
Technical Metadata:
Copyright Date:
-
Copyright Info:
-
License:
-

Locators

show

Creators

show
hide
 Creators:
Seeberger, Peter H.1, Author                 
Ge, Yun, Author
Szymanski, Christine M., Author
Kolarich, Daniel, Author
Thaysen-Andersen, Morten, Author
Packer, Nicolle H., Author
Fadda, Elisa, Author
Davis, Benjamin, Author
Nishihara, Shoko, Author
Rabinovich, Gabriel A., Author
Kwong, Peter D., Author
Strasser, Richard, Author
Affiliations:
1Peter H. Seeberger - Vaccine Development, Biomolekulare Systeme, Max Planck Institute of Colloids and Interfaces, Max Planck Society, ou_1863308              

Content

show
hide
Free keywords: -
 Abstract: Glycans, with their variable compositions and highly dynamic conformations, vastly expand the heterogeneity of whatever factor or cell they are attached to. These properties make them crucial contributors to biological function and organismal health and also very difficult to study. That may be changing as we look to the future of glycobiology.

Details

show
hide
Language(s): eng - English
 Dates: 2024-05-232024
 Publication Status: Issued
 Pages: -
 Publishing info: -
 Table of Contents: -
 Rev. Type: -
 Identifiers: DOI: 10.1016/j.cell.2024.04.028
 Degree: -

Event

show

Legal Case

show

Project information

show

Source 1

show
hide
Title: Cell
Source Genre: Journal
 Creator(s):
Affiliations:
Publ. Info: Cell Press
Pages: - Volume / Issue: 187 (11) Sequence Number: - Start / End Page: 2628 - 2632 Identifier: ISSN: 0092-8674