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  Physiological and Microstructure Analysis Reveals the Mechanism by Which Formic Acid Delays Postharvest Physiological Deterioration of Cassava

Che, Y., Ding, Z., Shen, C., Fernie, A. R., Tang, X., Yao, Y., et al. (2024). Physiological and Microstructure Analysis Reveals the Mechanism by Which Formic Acid Delays Postharvest Physiological Deterioration of Cassava. Antioxidants: open access journal, 13(10): 1245. doi:10.3390/antiox13101245.

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Genre: Journal Article
Alternative Title : ANTIOXIDANTS

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 Creators:
Che, YN1, Author
Ding, ZP1, Author
Shen, C1, Author
Fernie, A. R.2, Author                 
Tang, XN1, Author
Yao, Y1, Author
Liu, J1, Author
Wang, YJ1, Author
Li, RM1, Author
Guo, JC1, Author
Affiliations:
1external, ou_persistent22              
2Central Metabolism, Department Gutjahr, Max Planck Institute of Molecular Plant Physiology, Max Planck Society, ou_3396323              

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Language(s): eng - English
 Dates: 2024-10-162024-10
 Publication Status: Issued
 Pages: -
 Publishing info: -
 Table of Contents: -
 Rev. Type: -
 Identifiers: DOI: 10.3390/antiox13101245
 Degree: -

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Title: Antioxidants : open access journal
Source Genre: Journal
 Creator(s):
Affiliations:
Publ. Info: Basel : MDPI
Pages: - Volume / Issue: 13 (10) Sequence Number: 1245 Start / End Page: - Identifier: ISSN: 2076-3921
CoNE: https://pure.mpg.de/cone/journals/resource/2076-3921