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  Redox regulation of peroxiredoxin and proteinases by ascorbate and thiols during pea root nodule senescence

Groten, K., Dutilleul, C., Heerden, V., Vanacker, H., Bernard, S., Finkemeier, I., et al. (2006). Redox regulation of peroxiredoxin and proteinases by ascorbate and thiols during pea root nodule senescence. FEBS Letters, 580(5), 1269-1276. doi:10.1016/j.febslet.2006.01.043.

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Groten, K.1, Author              
Dutilleul, C., Author
Heerden, Van, Author
Vanacker, H., Author
Bernard, S., Author
Finkemeier, I., Author
Dietz, K., Author
Foyer, C. H., Author
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1MPI for Chemical Ecology, Max Planck Society, Jena, DE, ou_24027              

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 Abstract: Redox factors contributing to nodule senescence were studied in pea. The abundance of the nodule cytosolic peroxiredoxin but not the mitochondrial peroxiredoxin protein was modulated by ascorbate. In contrast to redox-active antioxidants such as ascorba

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 Dates: 2006
 Publication Status: Published in print
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 Identifiers: Other: MPI032
DOI: 10.1016/j.febslet.2006.01.043
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Title: FEBS Letters
  Other : FEBS Lett.
Source Genre: Journal
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Publ. Info: Amsterdam : Elsevier
Pages: - Volume / Issue: 580 (5) Sequence Number: - Start / End Page: 1269 - 1276 Identifier: ISSN: 0014-5793
CoNE: https://pure.mpg.de/cone/journals/resource/954925399501