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Biosynthesis of the major tetrahydroxystilbenes in spruce, astringin and isorhapontin, proceeds via resveratrol and is enhanced by fungal infection

MPS-Authors
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Hammerbacher,  Almuth
Research Group Dr. A. Schmidt, Conifer Defense, Department of Biochemistry, Prof. J. Gershenzon, MPI for Chemical Ecology, Max Planck Society;
Department of Biochemistry, Prof. J. Gershenzon, MPI for Chemical Ecology, Max Planck Society;
IMPRS on Ecological Interactions, MPI for Chemical Ecology, Max Planck Society;

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Gershenzon,  Jonathan
Department of Biochemistry, Prof. J. Gershenzon, MPI for Chemical Ecology, Max Planck Society;

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Schmidt,  Axel
Department of Biochemistry, Prof. J. Gershenzon, MPI for Chemical Ecology, Max Planck Society;
Research Group Dr. A. Schmidt, Conifer Defense, Department of Biochemistry, Prof. J. Gershenzon, MPI for Chemical Ecology, Max Planck Society;

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GER303.pdf
(Publisher version), 545KB

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GER303S1.pdf
(Supplementary material), 146KB

Citation

Hammerbacher, A., Ralph, S. G., Bohlmann, J., Fenning, T., Gershenzon, J., & Schmidt, A. (2011). Biosynthesis of the major tetrahydroxystilbenes in spruce, astringin and isorhapontin, proceeds via resveratrol and is enhanced by fungal infection. Plant Physiology, 157, 876-890. doi:10.1104/pp.111.181420.


Cite as: https://hdl.handle.net/11858/00-001M-0000-0012-13B4-5
Abstract
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