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Solvation of proteins: linking thermodynamics to geometry

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Hansen-Goos,  H.
Dept. Theory of Inhomogeneous Condensed Matter, Max Planck Institute for Intelligent Systems, Max Planck Society;
Universität Stuttgart, Institut für Theoretische und Angewandte Physik;

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Roth,  R.
Dept. Theory of Inhomogeneous Condensed Matter, Max Planck Institute for Intelligent Systems, Max Planck Society;
Universität Stuttgart, Institut für Theoretische und Angewandte Physik;

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Mecke,  K.
Dept. Theory of Inhomogeneous Condensed Matter, Max Planck Institute for Intelligent Systems, Max Planck Society;
Universität Stuttgart, Institut für Theoretische und Angewandte Physik;
Institut für Theoretische Physik, Universität Erlangen-Nürnberg, Staudtstraße 7, 91058 Erlangen, Germany;

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Dietrich,  S.
Dept. Theory of Inhomogeneous Condensed Matter, Max Planck Institute for Intelligent Systems, Max Planck Society;
Universität Stuttgart, Institut für Theoretische und Angewandte Physik;

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Citation

Hansen-Goos, H., Roth, R., Mecke, K., & Dietrich, S. (2007). Solvation of proteins: linking thermodynamics to geometry. Physical Review Letters, 99(12): 128101. doi:10.1103/PhysRevLett.99.128101.


Cite as: http://hdl.handle.net/11858/00-001M-0000-0010-4245-C
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