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Arbeiten zur Entwicklung einer trockenchemischen Reagenzienmischung für die Ausfällung von HDL-Cholesterol

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Bergmann,  Christin
Bioprocess Engineering, Max Planck Institute for Dynamics of Complex Technical Systems, Max Planck Society;

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Bergmann, C. (2011). Arbeiten zur Entwicklung einer trockenchemischen Reagenzienmischung für die Ausfällung von HDL-Cholesterol. Bachelor Thesis, Otto-von-Guericke-Universität, Magdeburg.


Cite as: https://hdl.handle.net/11858/00-001M-0000-0013-8C9A-D
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