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Virus-induced gene silencing of pea CHLI and CHLD affects tetrapyrrole biosynthesis, chloroplast development and the primary metabolic network

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Araujo,  W. L.
Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Fernie,  A. R.
Central Metabolism, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Citation

Luo, T., Luo, S., Araujo, W. L., Schlicke, H., Rothbart, M., Yu, J., et al. (2013). Virus-induced gene silencing of pea CHLI and CHLD affects tetrapyrrole biosynthesis, chloroplast development and the primary metabolic network. Plant physiology and biochemistry, 65C, 17-26. doi:10.1016/j.plaphy.2013.01.006.


Cite as: http://hdl.handle.net/11858/00-001M-0000-0014-1DE1-8
Abstract