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Amino acid analysis in five pooled single plant cell samples using capillary electrophoresis coupled to laser-induced fluorescence detection

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Arlt,  K.
Micro- and Protein-Analysis, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Brandt,  S.
Micro- and Protein-Analysis, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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Kehr,  J.
Micro- and Protein-Analysis, Department Willmitzer, Max Planck Institute of Molecular Plant Physiology, Max Planck Society;

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引用

Arlt, K., Brandt, S., & Kehr, J. (2001). Amino acid analysis in five pooled single plant cell samples using capillary electrophoresis coupled to laser-induced fluorescence detection. Journal of Chromatography A, 926(2), 319-325. doi:10.1016/S0021-9673(01)01052-4.


引用: https://hdl.handle.net/11858/00-001M-0000-0014-2FB4-0
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